Omidyar Fellow Tony Au shares the recipe that always satisfies his inner cookie monster.

Just in time for Pumpkin Spice Season, Omidyar Fellow Stephanie Vaioleti shares an easy, yummy (and vegan!) cookie recipe.

HLF Staff Member Sam Dorios shares a fun and delicious Greek New Year’s Day tradition.

In this issue of Taking on Tomorrow, Fellows share about their collective efforts helping to heal and rebuild after the Maui wildfires while listening to what the community needs. We also hear from our new President AJ Halagao and learn about Claire Sullivan and her 'link' between local food producers and families.

Many Fellows possess a strong facilitation presence that serves their teams well. In this issue of Taking on Tomorrow, hear from four of them who regularly apply a variety of facilitation techniques to create the containers for crucial conversations in Hawaiʻi. Consider and commit to taking (at least) one of their great ideas and experiment with it in your own facilitation practice. We also warmly welcome AJ Halagao as our new president of the Hawaiʻi Leadership Forum.

Dave Viotti of SMALLIFY recently facilitated a workshop for Fellows and their teams about skills, tools, and mindsets for a spacious life.